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Fish

Saturday, October 23, 2010

Garnishes





Garnishes can be defined as food items placed around and on the  top of a principal  dishes for decoration.Which increases the sys appeal  of the customers.



        Dish                                                             Garnish
1.Shell fish cocktail                                               Lemon
2. Sandwich                                                            Lettuce.Olive
3. Puree Soup                                                         Crouton
4. Roast                                                                 Salad
5. Tandoori Chicken                                             Lemon,Sliced onion
6 Curry items                                                        Chopped corriander










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