Accompaniments

Accompaniments - Accompaniments are those food items which completes the main dishes.Many dishes have seperate accompaniments whose flavour,taste and colour givethe contrast to the main dish.Food items such as sauces,vegetables,salad and certain meat items are served as accompaniments.They add to the buik and enhances the taste also.For example- tandoori chicken is accompanied with salad and mint sauce,fried fish with finger chips and tarter sauce.

          Dish                                                             Accompaniments

1. Roast Pork                                                       Apple sauce

2. Roast Chicken                                                   Bread sauce

3. Roast Dish                                                        Apple sauce

4.Roast Turkey                                                     Bread sauce

5. Roast Mutton                                                    White onion sauce

6. Fish only                                                       Tomato sauce,Tarter sauce